Yet again it's been ages since I last posted. The beginning of the summer has been a whirl of BBQs and sunshine, which I'm hoping will continue as I head down to Devon and Cornwall next week.
Rome and Dublin were highlights, but I've very much enjoyed chilling out in Leeds too. Last night we had fun with some Wagamama recipes. We made the Kai Sen Udon, and I made tempura from some smoked haddock.
Bonnes Vacances!
